During my last full week of work, the clinic threw me a surprise party. My first surprise party ever! They had invited me up for a group picture after work. It turns out they had planned an evening of team-building games, a presentation on the history of the healthcare efforts in San Lucas, some words from the doctor, nurses, and other workers at the hospital about the year, a gift of a BEAUTIFUL San Lucas-style table cloth, and a signed certificate for my work this year. We took lots of pictures and then they said there was one last surprise and they led me in to a beautifully decorated room with white table clothes and fresh flowers for a final meal of churasco, my favorite!
My last week and weekend, I spent all the time I could visiting families and patients in their homes to let them know I was leaving and get a final chance to say "goodbye". The rain wasn't any help: it rained for 8 days without stopping. I finally decided to get a tuk-tuk and just get wet. Angel came with me on all my visits. He did that a lot this year: accompany me to visit patients. It was so great of him. He not only helped me find small huts in confusing tangles of similar-looking paths. But he also gave me strength on the few visits that were especially hard to make, like when patients had serious conditions with little hope for cure or when they had passed away. My two hardest visits were on my last day. One was to a family whose baby I was sure had kernicterus (he'd come in February with a bili of 36 and sepsis ... we didn't have phototherapy and they wouldn't let us send him to another hospital so his bili just fell gradually over 10 days to below 20). I'd promised to give them a summary of his history (something unheard of in Guatemala, even at the National Hospitals) and a description of kernicterus so they could show doctors who cared for him in the future that they might better understand any problems he developed. As it turned out, after Angel and I sat down in their main room and I started to pull out the summary, the mother told me Luis had passed away 2 months ago. She cried and cried. It was so hard to be there and even harder to leave with nothing to do for her (her first son had also died -- of hyperbili and sepsis). But, it was much better for Angel having been there to help me support the mom and say things the way they should be said (I still struggle with my Spanish when it comes to consoling families; I guess I struggle with my English in those situations, too).
Back to happier goodbyes....The family held a combined goodbye and early birthday party (for Francisco) on my last weekend. It was a nice chance to see all the relatives and thank them for their friendships.
Monday was my last clinic day and Wendy came for her final MTX shot with me. I had wanted to give her a present when I left and had planned for it to be a doll as her mom told me on one of her visits that when she was stronger Wendy carried a water bottle on her back in a sling, pretending it was a baby. I couldn't find any nice dolls in San Lucas so I had to make due with a sweater. I think she was not super excited about it! She gave me a great present. She'd never smiled for me when I taken a picture of her (I'd seen 2 or 3 smiles off-film). She pulled out a great big smile for that last shot. What a great way to remember her.
Tuesday was my last day of work and Vicente, Dominga, and I taught the second-years about skin conditions. It was a good class and we followed it with lots of pictures and some recounting of good memories.
And Wednesday, I took off for Guate City and my trip to Belize. Jim, a gringo friend from Idaho who lives in Guate, took me to a nice restaurant in the City where I had salad and savored every last bite of it!
Hasta pronto, San Lucas Friends!
Benita (second-year promoter), Kate, and Dominga
Second-year promoters
Francisco's B-day with Emilse, Jenny, and Cousin
7 months after Francisco's cleft repair ... what a good looking boy!
Julajuj family
"The Aunts": Esteban ("Canche"), Kate ("Cotora"), Emilse, Maria Jose, Panchita, Flori, David ("Mimo"), Ana, Francisco Gabriel, Estuardo ("Tacu"), and Jenny
Aura, Erikson, Alma, and Luis (family with HIV)
Wendy and her BIG smile!Rosa (graduated health promoter), Xom, me, Vicente, Dominga, Elena, and Abelino (graduated promoter)

Floridalma (head nurse) and me 















Once we got the plot pretty well debrided, we took a trip to IHATZ, another permaculture site where Genero works, to get "tierra mejorada" or compost. We mixed it in and Genaro helped us make the design of a raised bed with the soil. He taught us about the benefit of the circular design for ease of harvesting. And he taught us how to make extra space in the garden area by making a raised "caricol", or spiral, garden bed around a nearby avocado tree. We planned to make that bed our medicinal garden (something that is sure to be used routinely here).


Genaro brought us $4 worth of little plants and seeds and we planted them all on one day. I didn't have a lot of faith that they would grow because, unlike the way plants come back home in a nice portion of dirt with a good root network, these were literally just the stem, one wimpy little root and no dirt. It was as if someone had pulled them from another garden like you pull a weed. It was hard to even get them to stand up in the soil.
But just 4 weeks or so later, we had some great growth and about 8 weeks later it was amazing. We planted another round of things: strawberry, radish, tomato, zuchini, beans (and lots of things that I still don't know what are; this project was quite a test of my Spanish vocabulary). The second round of plants was just about $5 more.







This is our medicine cabinet planted in the caricol around the avocado tree
In full bloom last month

Genaro re-orienting us this weekend. We were so new to all this, we couldn't tell what was weed and what was crop. Also, there was so much food, we couldn't harvest it quickly enough. We were pretty good with the radishes but not so great with the lettuce. Most of it went to seed.
Lettuce (not popular at the Julajuj house) but good for use with tostadas
Flowering zuchini (they don't know what this is so I'm wondering what will become of the 20 or 30 zuchini's it looks like it will produce over the next few months)
Romaine, endive, arugula, citantro, parsley, and celery
Radish. I never thought these were more than decorations on Thai dishes but I have a new appreciation for the radish. And the kids get so excited when you let them pull one out.


Weeds that will go in our compost
Carrots we planted this weekend